肉×鍋×韓国料理 韓国バル OKOGE 梅田お初天神店

○ Samgyeopsal

• Condiment set (garlic soy sauce, pickled radish, grilled kimchi, grilled bean sprout namul, wrapping vegetable set, green onions, sesame oil salt, ssamjang, pickled green chili peppers in soy sauce, garlic, chicken mu, wasabi salt, mentaiko salt sauce, yuzu gochujang sauce, basil mayonnaise sauce)

• Aged thick-cut pork belly • Offal • Sausage • Chorizo sausage • Thick-cut bacon • Sukiyaki-style samgyeopsal • Fresh basil miso samgyeopsal

Soy sauce marinated chicken samgyeopsal, basil miso chicken samgyeopsal, spicy red samgyeopsal

○ Vegetables

Zucchini, sweet potato, shiitake mushroom dashi soy sauce, onion, bell pepper butter, 3 kinds of grilled vegetables, and samgyeopsal-specific TKG (Tamago Kake Gohan - rice with raw egg).

◆Premium◆

Salted pork tongue, green onion salted pork tongue, pork jowl, soy sauce pork jowl, drinkable chicken, cheese balls, yukhoe-style rare steak, steamed egg custard, cheese steamed egg custard

Salted Lemon Samgyeopsal, OKOGE's Momil Cold Noodles, Yangnyeom Corn, Adult Spicy Red Salad

◆ Salad ◆

Korean seaweed salad, Caesar salad with prosciutto and soft-boiled egg

◆Ready to eat◆

Changja (spicy fermented squid), seared mentaiko potato salad, smashed cucumber, Korean miso cucumber, Korean seaweed, pickled green chili peppers in soy sauce, squid changja, kimchi (assorted, napa cabbage, cucumber, radish), namul (bean sprouts, spinach, bracken, radish), mixed namul, quail eggs, homemade raw kimchi

◆Chijimi◆

Seafood, Mentaiko Mochi Cheese, Crispy Cheese

◆Foil-baked◆

Korean-style garlic, changja and green chili peppers, steamed clams in sake, enoki mushrooms in butter, corn in butter, garlic seafood

◆ Fried ◆

French fries (plain, truffle salt, honey butter, cheese), deep-fried octopus, deep-fried chicken cartilage, mandu (plain, brinkle, bibim), deep-fried chicken skin (garlic soy sauce, yangnyeom, pepper)

◆Excellent product◆

Grilled yam with soy sauce, japchae, sweet potato with honey butter, tteokbokki (sweet and spicy, cheese)

◆Chicken◆

Plain, Yangnyeom, Honey Mustard, Garlic Soy Sauce, Extra Spicy Yangnyeom, Double Combo, Yurinchi Chicken

◆Finishing dishes◆

Jumokbap, Changja Jumokbap, Bibimbap, Mini Gukbap, White Rice, Special Cold Noodles, Seafood Jjigae Ramen

◆ Soup ◆

Wakame soup, Sundubu, Seafood Sundubu

◆ Dessert

Orange sherbet (one per person), Basque cheesecake, Oreo ice cream, brown sugar syrup and kinako ice cream, gelato (mango, lychee, black sesame, pistachio)